Come to think of it... Imagine a weekend TV show with a time slot like Sunday Brunch and the budget of Saturday Kitchen.

Presented by Roy Ackerman and someone like Ravinder Bhogal. In-the-field reporting from Brian Turner (Cuisine), Fred Sirieix (Service) and William Curley (Patisserie).

A different perspective.

Featuring latest industry news; aspirations, technical prowess and results from Bocuse D’Or; World Skills Competition; National Chef of the Year; National Waiters Day and AFW Awards of Excellence as well as OUR industry perspective on current affairs, awareness campaigns and the grass-roots people making a REAL difference in our sector today.

I’d watch that. Would you?

And if you're in TV and could make this happen; well, you know the rest..